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Intercrew Restaurant
Los Angeles, CA 90010 (USA)
Intercrew is a New American restaurant and ultra-lounge concept in the heart of Koreatown.
Located in the iconic Morgan Adams Building, a five-story art deco masterpiece at the corner of Wilshire and Catalina, it is a culinary celebration of creativity and community. Erik Sun, Executive Chef (Bestia, Pursuit Farms Wagyu), has collaborated with Johnny T. (Otium), Chef de Cuisine, for an innovative and exciting food program. Together, they bring their attention to sourcing the best and freshest ingredients, cultivating some of Japan's most elite Wagyu Beef programs, and sourcing delicious raw seafood.
Dinner is served on 6PM - 10PM on Fridays & Saturdays.
Occasions
Birthday
Christmas Party
Corporate Event
Dinner Event / Private Dining
Gala / Award Ceremony
Incentive & Team Building Event
Meeting
Movie & Photo
PR & Marketing Event
Party
Summer Party
Wedding
Venue size
Area
929.02 m²
Location
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Parking & Staying overnight
300 Parking spots
Rental period
Rental period is freely negotiable
Technology
WiFi
Lighting Technology
Sound System
Video Technology
Mixing Desk / DJ System
Presentation Technology
Screen
Microphone
Lectern / Podium
Catering & Gastronomy
Bookable with service staff
Tableware bookable
Kitchen
Water Supply
Infrastructure
Car accessible
Bathrooms
Furnished
Furniture bookable
Coat check
Dance Floor
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